Bortistu Gjestegard: Bortistu is usually a mountain farm for the incredibly much close of Storlidalen in Oppdal, in the heart in the Trollheimen mountain selection. The menu relies on nearby deliver with smoked leg of lamb as its specialty.

We had a evening meal at Le Bistro, scheduling ahead of time via their technique, simple. We requested duck and fish for the main program. They had been tasty! I had HIMMELSTUND EPLECIDER for my consume and belief me it had been good!

Dromedar Kaffebar, Trondheim's 1st espresso bar set up in the late 90s, is located in the colourful historic district of Bakklandet. Embracing Scandinavian coffee society, they use evenly roasted beans and a variety of hand-brewing approaches.

8-retteren, «Smaken av Frida» er et festfyrverkeri av en matopplevelse som deles av to personer og er svært hyggelig priset:

The foods is nice but not incredibly memorable.Most buyers sad to say really have to wait around to become seated even though they had a reservation with up to 20 minutes wait around. Support is good. For anyone who is hungry Choose the bigger menu.parts are to the smaller sized sizing.

Super great bistro in city and Intense welcoming workers. We just had beverages before we heading to a different cafe for meal. Properly, the environment is heat and Attractive. If I were residing in Trondheim, I will likely be browsing this bistro each night after function.

One of the most delightful treats you’ll obtain in Trondheim is cloudberries, a singular Northern dessert that encapsulates the essence from the area.

From scrumptious seafood to hearty game dishes, Trondheim’s regional dishes are a feast for that senses. During this information, We'll investigate the will have to-consider dishes and leading dining activities that make Trondheim a meals lover’s paradise.

Fagn acquired a Michelin star in 2019 along with a Bib Gourmand to the bistro upstairs. You can make a choice from a little or huge tasting menu During this fine dining cafe located in an old wood house in the middle of Trondheim.

Vinjes group har lang erfaring og effektive rutiner når det gjelder flytting, og er i dag et av read more landets aller største i bransjen.

Kyllingbryst med crunchy topping og sopprisotto i kremet kyllingsaus. Serveres med gulrotchips og sesongens grønnsaker. DESSERT

The sophisticated and unique environment functions ever-transforming artwork around the crimson walls, generating an intimate setting. Attendees are welcomed warmly by welcoming team and might get pleasure from a cozy and personal ambiance. The wine selection is superb, complementing the most effective of Trondelag's nearby cuisine.

«Taco de pescado zarandeado» er piggvarfilet som henter inspirasjon og smaker fra delstatene Sinaloa and Nayarit på vestkysten av Mexcio.

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